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HSD21A

HSD21A

 Application:

Widely used for refrigerated fresh

fruit and vegetable packaging

 

Features:

General grade

Excellent anti-fog effect

Both side heat sealable                        

Two side corona treatment

 

Typical Values

 

Properties

Test Method

Unit

Typical value

Thickness

Kinlead

μm

18

20

25

30

Thickness Variation

Astm-252-78

%

±3.0

±3.0

±2.5

+2.5

Yield

Kinlead

m2/kg

61.1

54.9

44.0

36.6

Tensile strength

MD

Astm D-882

Mpa

140

140

140

140

TD

Astm D-882

Mpa

280

280

280

280

Elongation At Break

MD

Astm D-882

%

175

175

175

175

TD

Astm D-882

%

65

65

65

65

Friction Coefficient

T/T-US

Astm D-1894

-

0.30

0.30

0.30

0.30

T/O-US

Astm D-1894

-

0.30

0.30

0.30

0.30

Heat Shrinkage

MD

Astm D-1204

%

4.0

4.0

4.0

4.0

TD

Astm D-1204

%

2.0

2.0

2.0

2.0

Sealing Strength

Kinlead

N/15mm

3.0

3.0

3.0

3.0

Haze

Astm D-1003

%

1.2

1.4

1.7

2.0

Gloss

Astm D-2457

-

92

92

92

92

Wetting Tension

Astm D-2578

Dyn

38/36

38/36

38/36

38/36

 
The above values of the properties obtained in our laboratory test. These values are for informative purpose and not in guarantee or warranty in any specific condition. Users are advised to conduct their own testing to determine product suitability to use.
 

Address: No. 889, Jingshui Road, Kedong Industrial Zone, Shaoxing, Zhejiang | Tel: 0575-85589072 | Fax: 0575-84816617 | E-mail: kinlead@kinlead.cn| Website: www.mshbat-sa.com
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